Happy Wednesday! Today’s recipe is super easy to make and delicious. We use a grill pan for this recipe to give the meat that char. A grill pan is a perfect substitute for a grill, especially if you don’t have time to light up an entire one. Enjoy!
Ingredients
½ kg chicken
1 teaspoon dried coriander
1 teaspoon oregano
1 teaspoon garlic powder
Salt to taste
Oil for frying
Method
- In a bowl, add in coriander, oregano and garlic powder. Season both sides of the chicken with the seasoning mix. Add salt.
- Heat a grill pan. Add the oil and coat thoroughly.
- Add the chicken and cook on both sides, pricking with a skewer for even cooking.
- Serve with ugali or chips. Enjoy!
Watch the recipe video below:
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